Entries Written In "Social Media Management"
Foodie Days Calendar April [Hashtags + Tips]
Today, it is absolutely essential for your restaurant to have an online presence. Your customers and, especially, potential customers expect to see and interact with you online. One way to engage with your customers, but also subtly market your business is by sharing some content about your food and business on different social media channels …
How do I convert followers on social media into actual customers?
Are you happy about your amount of followers on social media, but in doubt if they are actually visiting your business? If you’re looking to turn your “likes” into paying customers, you’re not alone! In this article, we go over 3 ways to drive followers to your fysical location. How do I convert followers on …
Foodie Days Calendar for February – Ideas and Tips on how to use your [FREE] Content Calendar
Welcome to the AreTheyHappy Foodie Days Calendar for the month of February! Now’s a good time to start preparing your content for next month. February is packed with traditional holidays, like Valentine’s Day. But, for those who want that extra twist, we have added a number of – lesser known – holidays. And let’s be honest: …
How to Create Social Media Content That Grows your Restaurant
Content marketing is one of the most powerful methods available to restaurants for building their brand. For 2019, we take the stress out of planning your social media content with our free AreTheyHappy Foodie Days Calendar! Get inspired, have fun and save time with this easy overview of all the most important foodie days for every …
What is the Online Reputation Management Cycle and why does it matter?
Twenty years ago, the average restaurant manager couldn’t have cared less about his or her online reputation. But today, some restaurant owners lose more sleep over it than any other aspect in their business. Since 97% of consumers check online reviews before visiting a local business, you, as a business owner, can no longer afford to …
Wat is de online reputatie management cycle?
Twintig jaar geleden lag de gemiddelde horeca-uitbater niet wakker van de online reputatie van zijn zaak. Tegenwoordig kan het je echter niet alleen je slaap, maar ook potentiële klanten kosten. Aangezien maar liefst 97% van de potentiële klanten online reviews leest voor ze een horecazaak binnenstappen, is online reputatie management enorm belangrijk geworden. In tegenstelling tot …