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Have you started planning your social media content for the month of May? 📆 We have! And we know it can take a bit of time to get a solid plan together. To help you out, our team has done some foodie days research for you 🕵️‍♂️ Download your Foodie Days Calendar below, pick out the days …

November, the month that usually launches the start of the holidays that reunite family members, looks pretty different this year and the restaurant industry is searching for ways to keep that feeling of comfort and warmth going and the engagement flowing. 😍 We prepared a wide array of ideas to make your restaurants stay top of …

The organic engagement of restaurants and hospitality brands, has decreased a lot, but there are ways to improve organic performance without breaking the budget.

November, the month that usually launches the start of the holidays that reunite family members, looks pretty different this year and the restaurant industry is searching for ways to keep that feeling of comfort and warmth going and the engagement flowing. 😍 We prepared a wide array of ideas to make your restaurants stay top of …

It’s that time of the year when students go back to their universities (virtually for most, at least) with newly formed friendships and love stories😉, gift stores display their scary decor, and coffee places smell of pumpkin latte. Yes, you guessed it, it’s October a.k.a. when days get shorter and restaurant marketers get busier than ever! If you are …

This article aims to help you answer the important question: How can I assess the performance of your social media tactics, both free and paid? The answer is quite simple – you need to use KPIs (key performance indicators). These are some of the restaurant marketing KPIs – key performance indicators – that marketers, managers …

Frustrating, isn’t it? You’ve invested all this time and energy in your company and still, you’re left to respond to negative reviews. The number one thing you should keep in mind is that this happens to all businesses. So by putting things in perspective you’re doing yourself a huge favor! In this digital age, reviews …

The phenomenon of business owners in hospitality receiving threats of blackmail via negative reviews is an issue that we are only now starting to talk about in Belgium (see De Standaard’s article today, 29 November 2018). However, this concept of “review blackmail” is an old issue that was already flagged and dealt with in the …

“From Recovery to Growth” powered by AreTheyHappy is a fresh concept of live webinar for hospitality that wants to shed light on common industry misconceptions. The aim is to offer a platform for like-minded hospitality entrepreneurs to share their ideas and experiences. During 2020, the hospitality industry had to adjust their business models and adapt …

The businesses who use AreTheyHappy today are motivated by the belief that, even in the digital age, doing business is still essentially about people, relationships and community. They’re joining a community of amazing entrepreneurs who believe in putting customers first! The AreTheyHappy Mindset Wibe Smulders, co-founder at Happy Tosti, a fast-growing concept in the Netherlands, …

[Involved-Wifi and AreTheyHappy]  With AreTheyHappy’s brand new marketplace, you can integrate your favourite tools and social channels in one place. It’s everything you need to work smarter online. In this day and age, customers expect free and user-friendly guest Wi-Fi, and this is precisely what Involved Wifi and AreTheyHappy integration allow you to offer. But, they’re so …